Restaurant Wanina
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CHILLI FRIES
French fries topped with beef con carne and mix of mozarela & cheedar cheese.
FISH AND CHIPS
Fish cooked in homemade batter, served with French fries tartare sauce and lemon wedges.
PRAWN SKEWERS
Grilled garlic & parsley prawn skewers. Served with tartare sauce.
SALT & PEPPER FISH
Salt & pepper fish bites. Served with our special tartare sauce.
SATAY CHICKEN
Skewered and grilled chicken. Served with our special satay sauce.
VEGGIE SPRING ROLLS
Deep fried crispy vegetable spring rolls. Served with sweet and sour sauce.
Drinks
AMERICANO
CAPPUCCINO
CHAMOMILE TEA
ESPRESSO
HOT CHOCOLATE
LAVENDER TEA
LEMON TEA
MILKSHAKE
PEACH TEA
THAI TEA
VANILLA FRAPPE
YORKSHIRE TEA
Main Dish
BEEF LASAGNA
Creamy beef, mushroom, and onion sauce with cooked pasta. Served with salad.
BEEF RENDANG
Indonesian authentic spicy dish cooked with roasted coconut. Served with rice or naan.
CHICKEN FRIED RICE
Stir-fried rice mixed with eggs, vegetables, and special marinated chicken.
CHILLI FRIES
French fries topped with beef con carne and mix of mozarela & cheedar cheese.
FETTUCCINE
The classic, rich ground beef, tomato and herb sauce with cooked pasta and parmesan cheese.
LAMB CHOPS
3 pieces of lamb chops marinated with green/red chopped chili, garlic, olive oil.
MUSHROOM RISOTTO RICE
Northern Italian rice, cooked in porcini mushroom and broth.
MUSHROOM RUMP STEAK
Grilled garlic & parsley prawn skewers. Served with tartare sauce.
ROAST BEEF
Roasted beef pieces, potatoes and veggies smothered in our special gravy.
SEAFOOD PAELLA
Spanish inspired rice, cooked with mixed seafood, colored pepper, green peas.
SIRLOIN STEAK
Sirloin steak topped with shrimp and special sauce. Served with vegetables.
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